Shell Egg Powder

Shell Egg Powder is an organic product obtained through the heating and processing of eggshells generated during our liquid egg production.

Properties:

- Bioavailability exceeding 95%.

- Natural organic calcium source.

- Rich in organic minerals.

- Provides a buffering effect.

Process:

- Eggshells from pasteurised liquid egg production are conveyed to the drying unit via a screw system.

- The shells are dried in a heat-assisted drying tunnel.

- Heating ensures the elimination of harmful microorganisms.

- The dried eggshells are then sieved and packaged.

Applications:

- Nutritional supplement for dairy cattle, beef cattle, and poultry.

- Mineral and protein source in pet food formulations.

- Used in angling due to its excellent binding and durability properties.

- Organic mineral source for exotic animals.

- Enhances soil fertility in agricultural production.

- Utilised in the plastics and durable consumer goods industry as a bioplastic component.