Our manufacturing facility for cheeses and butter is situated in Acconia - Italy, and possesses the capability to store temperature-controlled goods within a range of -18 to +8 degrees Celsius.
We exclusively produce and store all of our fresh or frozen dairy products within this facility. Subsequently, we transport these products to our processing facility in the Netherlands. Depending on the specific requirements of our clients, we undertake the final cutting, shredding, dicing, slicing, packaging, and labeling processes here. Once completed, these products are shipped straight to our clients worldwide or to our distribution warehouses in Greece and Turkey, where they are combined with other items for further distribution.